Appetizers
อาหารว่าง
Chicken Satay
1. Pot Stickers (5pcs.) เกี๊ยวซ่า : Deep-fried dumplings with ground chicken and vegetables served with Thai Hi 5 pot sticker sauce $4.95
2. Egg Rolls ( 4 rolls) เปาะเปี๊ยทอด : Green cabbage, carrot, black mushroom, bean thread noodle wrapped in soft rice paper, then deep-fried and served with tangy plum sauce $4.95
3. Tofu Salad Rolls ( 2 rolls) เปาะเปี๊ยสด : Mix vegetable wrapped in rice paper served with both peanut sauce and sweet & sour sauce $4.95
4. Chicken Satay (5 skewers) ไก่สะเต๊ะ : Marinated and grilled chicken skewers served with both peanut sauce and cucumber sauce $7.50
5. Combination Mee Krob หมี่กรอบ : Deep-fried vermicelli, deep-fried tofu, 4 pot stickers, 2 shrimps topped with Thai Hi 5
orange sauce $8.95
6. Fried Wonton (6 pcs.) เกี๊ยวทอด : Ground chicken and shrimp wrapped in wonton skin served with tangy plum sauce $4.95
7. Crab Rangoon (5 pcs.) เกี๊ยวห่อชีส : Crab meat mixed with cream cheese wrapped in wonton skin and deep-fried served with sweet & sour sauce $6.95
8. Salt & pepper squid ปลาหมึกทอด : Deep-fried light battered yellow onion and calamari sprinkled with ground black pepper and salt served with tangy plum sauce $8.95
9. Combination Platter ของว่างรวม : Crab Rangoon (2), Fried Tofu (2), Pot Stickers (3), Egg Rolls (3), Chicken Satay (2) served with pot Sticker sauce, cucumber sauce, tangy plum sauce and peanut sauce $10.95
9A. Shrimp Rolls (5 rolls) เปาะเปี๊ยกุ้ง : Deep-fried marinated shrimp wrapped in rice paper served with tangy plum sauce $6.95
9B. Lettuce Wraps : Stir-fried ground chicken withchopped vegetables (bamboo shoot, black mushroom, carrot and water chestnut) over crispy egg noodle sprinkled with cilantro and ground black pepper served with a side of fresh lettuce $8.95
2. Egg Rolls ( 4 rolls) เปาะเปี๊ยทอด : Green cabbage, carrot, black mushroom, bean thread noodle wrapped in soft rice paper, then deep-fried and served with tangy plum sauce $4.95
3. Tofu Salad Rolls ( 2 rolls) เปาะเปี๊ยสด : Mix vegetable wrapped in rice paper served with both peanut sauce and sweet & sour sauce $4.95
4. Chicken Satay (5 skewers) ไก่สะเต๊ะ : Marinated and grilled chicken skewers served with both peanut sauce and cucumber sauce $7.50
5. Combination Mee Krob หมี่กรอบ : Deep-fried vermicelli, deep-fried tofu, 4 pot stickers, 2 shrimps topped with Thai Hi 5
orange sauce $8.95
6. Fried Wonton (6 pcs.) เกี๊ยวทอด : Ground chicken and shrimp wrapped in wonton skin served with tangy plum sauce $4.95
7. Crab Rangoon (5 pcs.) เกี๊ยวห่อชีส : Crab meat mixed with cream cheese wrapped in wonton skin and deep-fried served with sweet & sour sauce $6.95
8. Salt & pepper squid ปลาหมึกทอด : Deep-fried light battered yellow onion and calamari sprinkled with ground black pepper and salt served with tangy plum sauce $8.95
9. Combination Platter ของว่างรวม : Crab Rangoon (2), Fried Tofu (2), Pot Stickers (3), Egg Rolls (3), Chicken Satay (2) served with pot Sticker sauce, cucumber sauce, tangy plum sauce and peanut sauce $10.95
9A. Shrimp Rolls (5 rolls) เปาะเปี๊ยกุ้ง : Deep-fried marinated shrimp wrapped in rice paper served with tangy plum sauce $6.95
9B. Lettuce Wraps : Stir-fried ground chicken withchopped vegetables (bamboo shoot, black mushroom, carrot and water chestnut) over crispy egg noodle sprinkled with cilantro and ground black pepper served with a side of fresh lettuce $8.95
New item from Thai Hi 5
Kanom Jeeb
Kanom Jeeb (5 pcs.): Homemade steamed Thai dumplings stuffed with ground chicken and vegetable topped with fried garlic and served with Thai hi 5 dumpling sauce $5.95
